Ingredients
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1½ oz. Mezcal
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2 oz. Island Oasis Sour Frozen Beverage Mix
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1 lg Egg white
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3 oz. Water
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1 oz. DaVinci Gourmet Kiwi Syrup
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½ oz. DaVinci Gourmet Habanero Syrup
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1 cup Ice
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Black cocktail salt for rimming, optional
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Lime slice for rimming, optional
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Fresh kiwi slice, garnish
Directions
- Combine Mezcal, Island Oasis Sour Frozen Beverage Mix, and egg white in a cocktail shaker. Shake vigorously for 15–30 seconds.
Add water, ice, and DaVinci Gourmet Kiwi and Habanero syrups to the same shaker. Shake vigorously for another 30–45 seconds.
Prepare the rim of a margarita or rocks glass using lime and black cocktail salt, if desired.
Pour contents of cocktail shaker using a drink strainer over the rimmed glass. Garnish with a fresh kiwi slice. Serve & enjoy!
